Edible Black Salt
At Trade with MSK, we take pride in being a leading wholesale supplier of authentic Himalayan Black Salt (Kala Namak), sourced directly from the pristine Khewra Salt Mines in Pakistan. Renowned as the world’s second-largest salt mine, Khewra has a rich history dating back to 326 BC, making it a symbol of purity and tradition.
Himalayan Black Salt Products
Black Salt Chunks
Size (cm) 2 – 5
Black Salt Granules
Size (mm) 2 – 5
Black Salt Coarse
Size (mm) 1 – 2
Black Salt Fine
Size (Mesh) 20 – 50
Black Salt Chunks
Size (cm) 2 – 5
Black Salt Granules
Size (mm) 2 – 5
Black Salt Coarse
Size (mm) 1 – 2
Black Salt Fine
Size (Mesh) 20 – 50
Edible Black Salt
Trade with MSK brings authentic edible black salt (commonly called Kala Namak) from trusted Himalayan deposits to global kitchens and food brands. This naturally occurring black Himalayan salt is valued for its bold aroma, complex mineral profile, and the tangy, slightly smoky notes chefs love in savory blends.
What Makes This Natural Specialty Stand Out?
The distinct, punchy aroma—often called a sulfurous black salt flavor—translates into a unique savory depth that food innovators use to replace or enhance umami. Because heating transforms the aroma, it’s popular in spice mixes, snacks, and plant‑based cuisine where cooks seek that characteristic vegan eggy flavor.
Add it to chaat, raitas, and street‑food mixes: classic chaat masala black salt seasoning relies on the mineral bite to balance sour and spice. Traditional households also use a pinch as a digestive black salt after heavy meals—cultural usage only; not a medical claim.
Grades & Formats
Choose the right texture for your production line or retail pack:
- Kala namak powder – ultra‑fine for snack dusting, blends, and table shakers.
- Black salt crystals – striking mineral chunks for use in grinder mills or their visual appeal.
- fine black salt – kitchen‑ready grain for foodservice.
- Coarse black salt – finishing crunch or brining applications.
Packaging / SKU Examples:
- black salt powder 25kg lined export bags for processors.
- black salt crystals 1kg retail pouches or PET jars.Custom sizes available; ask.
Certified Quality & Food Safety
Every lot is processed as food grade black salt under monitored hygiene controls. As a seasoned black salt manufacturer Pakistan, the company manages mineral selection, controlled heat treatment, grinding, metal detection, and moisture‑safe packaging. Bulk buyers working with a reliable black salt exporter Pakistan benefit from documentation, batch COAs, and customizable labeling.
Traceability begins at the mine mouth: sustainably sourced natural black rock salt receives visual and chemical screening before milling. Specification sheets include moisture, granulometry, bulk density, and indicative black salt mineral content metrics (iron, sulfur compounds, trace minerals) relevant for labeling.
Applications
- Seasoning powders & snack coatings (think tangy crisps): black salt for snacks.
- Table blends & gourmet shakers: black salt seasoning adds signature aroma.
- Plant‑forward cooking: chefs use black salt for vegan recipes to mimic cooked egg notes in tofu scrambles and vegan mayo.
- Large‑scale production & additives: dependable supply of black salt for industry ensures formulation consistency worldwide.
Need container loads? Ask about black salt in bulk palletized sacks and regional distributor pricing under our black salt wholesale program.
Commercial & Pricing Support
Looking for landed quotes or FOB data? Contact Trade with MSK for tiered volume rates and current black salt price Pakistan benchmarks. Multi‑SKU and blended spice programs welcome.
Flexible artwork & co‑packing are available for store or brand launches—speak to us about black salt packaging and turnkey private label black salt options.
Shop / Samples
Restaurants, specialty retailers, and home cooks can buy black salt online through approved distributor storefronts or request sample sachets direct from the team. Trade with MSK supports culinary trials and R&D bench work.
Learn More (FAQs)
What is kala namak?
Kala Namak is a mineral salt traditionally kiln‑treated with natural reductants that deepen color and aroma. In export specs it is sold globally as edible black salt; flavor intensity can vary by lot.
Is black salt edible?
Yes—when processed as certified food grade black salt by a reputable supplier like Trade with MSK and used in normal culinary quantities. Always follow local food safety regulations.
How to use black salt?
Use sparingly; the sulfurous black salt flavor blooms on moisture. Sprinkle over fruit, salads, tofu scrambles, chaats, and snack coatings. See also kala namak uses in regional spice blends.
Store black salt
Keep sealed, cool, and dry. Excess humidity can cake powders and dull aroma; reseal retail packs or bulk sacks promptly.
Black salt benefits (informational)
Culturally associated with digestive comfort and mineral taste; claimed benefits are traditional, not medical. Compare taste, color, and trace minerals with pink salt in the next FAQ.
Black salt vs pink salt
Both are rock salts of Himalayan origin. Pink tends milder, while edible black salt delivers the signature aroma prized in chaats and vegan recipes. See our Pink Salt page.
Trust & Contact
For documented supply, export paperwork, and technical specs, reach out to Trade with MSK.Trade with MSK Exporter, Manufacturer of Pink Salt in Pakistan supports global brands with audited facilities, multilingual export coordination, and responsive documentation.
Get A Quote
Trade with MSK Himalayan Salt is a leading Himalayan salt manufacturer and supplier. If you’re looking to buy Black Himalayan Salt in bulk, feel free to contact us for premium-quality products at competitive prices.